Pizza is one of the world’s favorite comfort foods, and French bread pizza is a delicious way to enjoy it. If you’ve ever had a craving for a cheesy, saucy, crunchy slice of pizza but didn’t have the time to make one from scratch, then this easy French bread pizza recipe is for you!
I’m here to tell you that you can make a delicious French bread pizza in no time, with minimal effort. With just a few simple ingredients, you can make a pizza that’s sure to satisfy even the pickiest of eaters.
In this article, I’ll walk you through the steps to make a delicious French bread pizza that’s sure to be a hit with your family and friends. I’ll also offer some tips and tricks to help you make the perfect pizza every time. So let’s get started!
Why You’ll Love This French Bread Pizza Recipe
If you’re looking for an easy recipe to make for your family, then you’ll love this French bread pizza recipe. With just a few simple ingredients, you can whip up a delicious meal in no time. Plus, you’ll have plenty of leftovers to enjoy throughout the week.
Did you know that frozen French bread pizzas have been around since the 1970s? That’s right, this classic dish has been around for quite a while. And while store-bought versions are convenient, nothing beats the flavor of a homemade French bread pizza.
This easy French bread pizza recipe is perfect for busy weeknights. It’s easy enough for kids to make and can be prepared in less than 30 minutes. Plus, you can customize the toppings however you like, making this one of your favorite recipes for years to come.
And if you’re looking for a fun twist on this classic dish, try making mini French bread pizzas. They make a great appetizer for parties or a quick and easy snack for kids.
No matter how you make them, French bread pizzas are sure to be a hit with the whole family. So if you’re looking for an easy and delicious recipe that everyone will love, try this easy French bread pizza recipe. You won’t be disappointed.
To create this delicious French bread pizza, you’ll need to gather the following ingredients. Serving up this meal for family and friends is sure to be a hit, and it’s a great way to show those around you how much you care. Let’s take a look at what you’ll need.
For the Garlic Butter:
For the Pizza:
-Frozen pizza bread
-Your favorite pizza toppings
-Homemade pizza sauce
The garlic butter is a must-have for this recipe. To make it, you’ll simply need to melt some butter in a saucepan and add garlic powder to taste. This gives the pizza bread a nice, garlicky flavor and adds a bit of extra crunch.
Your favorite pizza toppings are up to you. Whether you prefer pepperoni and mushrooms, or something more adventurous like pineapple and ham, it’s completely up to you. Just make sure to add enough of each ingredient to make sure that your pizza tastes just right.
When it comes to the cheese, you’ll want to use fresh mozzarella and parmesan cheese. This will give your pizza a creamy, melty texture that everyone is sure to love.
Finally, you’ll need to make or buy some homemade pizza sauce. This will add the perfect amount of flavor to your French bread pizza and make it taste even better.
Now that you have all the ingredients, you’re ready to make your delicious French bread pizza. With these ingredients, you can create a meal that is sure to please the entire family, and show them just how much you care.
The Recipe How-To
Now that you’ve got all your ingredients together, let’s get started on this delicious French bread pizza recipe. With just a few simple steps, you’ll be able to enjoy a homemade pizza night in no time.
To begin, preheat your oven to 425°F and place a baking sheet inside the oven. While the oven is heating, it’s time to start preparing your pizza dough. To do this, take two deli rolls and place them on a cutting board. Use a sharp knife to cut the rolls in half lengthwise. Place the rolls, cut side up, onto the preheated baking sheet and bake them for 10 minutes.
Once the rolls are lightly golden brown, remove them from the oven and let them cool for 5 minutes. When they’re cool enough to handle, spread 3/4 cup of marinara sauce over the top of each roll. Sprinkle 1/2 cup of mozzarella cheese over each roll and return them to the oven. Bake for another 10 minutes, or until the cheese is melted and bubbly.
Now for the grand finale. Remove the rolls from the oven and top each one with your favorite toppings. I love to add some fresh basil and some extra cheese for a delicious finishing touch. To complete your pizza night, cut each roll into four pieces and serve.
This easy French bread pizza recipe is sure to be a hit with your family and friends. Not only is it a delicious homemade pizza, but it takes just 30 minutes to make. What’s more, you can customize the toppings to suit everyone’s tastes. So why not give it a try tonight and enjoy a delicious pizza night at home?
Substitutions And Variations
Once you’ve mastered the easy French bread pizza recipe, it’s time to start adding some variations and substitutions to make your pizza even more delicious. Here are three ways you can switch things up:
1. If you don’t have any tomato sauce or spaghetti sauce, you can often find pre-made pizza sauces at the grocery store. Try out a few different kinds to see which one you like best.
2. Ground beef is a great topping for French bread pizza, but if you want to switch things up, why not try adding some melted butter and Italian sausage? This combination is sure to make your pizza even tastier.
3. Pepperoni slices are a classic topping for French bread pizza, but if you’re feeling adventurous, why not try adding some Italian bread slices on top? The crunchy texture and robust flavor will take your pizza to the next level.
These are just a few ways you can switch up your easy French bread pizza recipe. By experimenting with different ingredients, you can create an endless variety of tasty pizzas. So don’t be afraid to get creative in the kitchen and discover new flavors that you and your family can enjoy.
Storing And Freezing Suggestions
French bread pizza is a great option for when you’re looking for an easy and delicious meal. Whether you’re making it from scratch or trying out a few substitutions and variations, it’s sure to be a hit with everyone in your household. But what about the leftovers? Can french bread pizza be stored and frozen for later?
The good news is that french bread pizza can be stored and frozen for future meals. It’s a great way to make sure you have a hearty and delicious dish on hand for the next day. All you have to do is wrap it up in a few layers of foil, then place it in the freezer.
When it comes to storing and freezing french bread pizza, it’s important to choose the right kind of bread. You’ll want to use a large loaf of french bread that holds up well in the freezer. This will help to keep it from becoming soggy and falling apart when it comes time to reheat it.
Once you’ve chosen your bread, it’s time to get creative with your toppings. For the best french bread pizza, you’ll want to use fresh ingredients like tomatoes, cheese, and herbs. This will ensure that your pizza tastes just as great when you reheat it as it did when it was first made.
When it’s time to reheat your french bread pizza, it’s important to do it correctly. Preheat your oven to 350 degrees Fahrenheit, then place the pizza on a baking sheet. Bake it for 15 minutes or until the cheese is melted and bubbling. Enjoy your cheesy french bread pizza right away, or store it in the fridge for up to 3 days.
French bread pizza is a great option for when you’re looking for an easy and delicious meal. With the right ingredients and a bit of creativity, you can enjoy a hearty and cheesy french bread pizza even on days when you don’t have time to make it from scratch. So don’t forget to save some of your leftovers for the next day – you won’t regret it!
Chef Chloe’s Tips
Now that you know how to make the perfect French bread pizza, it’s time to take a look at some helpful tips to make sure your pizza turns out perfectly every time.
- This recipe is great for busy weeknights when you want a quick and easy dinner, but still want something delicious.
- To prevent a soggy crust, you can pre-bake the bread for a few minutes before adding the toppings and cheese. This will give you a crispy crust and prevent any excess moisture.
- For an even easier option, use store-bought pizza sauce instead of making your own. It’s a great time saver and still tastes delicious.
- Another great idea is to make extra pizza, so you can have a fresh pizza the next day. Simply heat up the leftover pizza in the oven or on the stovetop for a quick and easy lunch or dinner.
- For a little extra flavor, add some fresh herbs or a sprinkle of Italian seasoning to the toppings before baking.
- When you’re looking for variation, try using spaghetti sauce, barbecue sauce or marinara sauce instead of pizza sauce, or try garlic butter or your favourite sauces.
- If you’re using frozen French bread, it is best to let it thaw for a couple of extra minutes to get a softer texture.
- A pro tip for the best pizza is to use a mix of mozzarella and parmesan cheese for the topping, the parmesan cheese will add a nice crunch to the pizza.
- As you are baking, you can use aluminum foil to cover the crust that is getting too dark, this way you will have a nice crust with a good color.
- If you’re looking for a classic pepperoni pizza, simply top the pizza with pepperoni slices before baking.
- For a garlic bread pizza, brush the bread with a mixture of melted butter and minced garlic before topping with cheese and toppings.
- If you’re looking for a great thing to do with the remaining cheese, try sprinkling it over the crust of the pizza. This will give you a nice crunch and extra flavor.
- To make sure the pizza is cooked correctly, use medium heat in the oven for 15-20 minutes.
- If you’re looking for the best pizza, use a mix of mozzarella and parmesan cheese for the topping, the parmesan cheese will add a nice crunch to the pizza.
- To make sure your pizza is not dry, you can keep the soft bread by using parchment paper when baking the pizza.
- For a gooey mozzarella cheese, make sure to add the cheese on top of the pizza before baking.
- The first bake is the most important, make sure to keep an eye on your pizza so it does not burn.
These tips will help to make sure your French bread pizza comes out perfectly every time. With a crispy crust, melty cheese, and all your favorite toppings, you’ll have an easy and delicious dinner in no time. So go ahead, get creative, and enjoy your perfect pizza!
Making French bread pizza is a great way to enjoy a delicious dinner without spending too much time in the kitchen. It’s easy to customize the toppings to your own tastes and preferences and can be served as a main dish or as an appetizer.
With the right ingredients and a few simple steps, you can make a delicious French bread pizza in no time. This recipe is quick, easy, and perfect for a busy weeknight dinner or for entertaining guests.
Whether you’re looking for a quick dinner idea or an appetizer for your next dinner party, French bread pizza is the perfect choice. This recipe is sure to please everyone and is sure to become a regular feature in your dinner rotation.
French Bread Pizza Recipe
- Baking sheet
- Parchment paper
- Aluminum foil
- Large loaf of French bread
- 2 tbsp olive oil
- 2 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp red pepper flakes optional
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup of your favorite pizza sauce store-bought or homemade
- 1 cup of your favorite pizza toppings pepperoni, Italian sausage, ground beef, fresh basil, etc.
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper or aluminum foil.
- Cut the French bread loaf in half lengthwise. Place the bread cut side up on the prepared baking sheet.
- In a small bowl, mix together the olive oil, melted butter, garlic powder, and red pepper flakes (if using). Brush the mixture evenly over the cut side of the bread.
- Sprinkle the shredded mozzarella cheese over the bread, leaving a small border around the edges.
- Spread the pizza sauce over the cheese, then top with your favorite toppings.
- Sprinkle the grated Parmesan cheese over the toppings.
- Bake the French Bread Pizza for 15-20 minutes, or until the cheese is melted and the crust is golden brown.
- Let the pizza cool for a few minutes before slicing and serving.
- If you want a crispy crust, you can pre-bake the bread for 5 minutes before adding the toppings and cheese.
- You can also add a sprinkle of Italian seasoning or fresh herbs to the topping before baking for extra flavor.
- Leftover French Bread Pizza can be reheated in the oven or on the stovetop the next day for a delicious and easy meal.
- You can also make mini French Bread Pizzas by cutting the bread into smaller pieces and adjusting the baking time accordingly.
- You can also use spaghetti sauce, barbecue sauce or marinara sauce instead of pizza sauce
- For variations, you can also try garlic butter or your favourite sauces.
Your Own Notes
Chloe is passionate about creating unique dishes that draw on the flavors of her favorite cultures. She loves experimenting with new ingredients and pushing the boundaries of traditional recipes. Her enthusiasm for cooking is infectious, and she is always eager to share her creations with friends and family.