Makes about 2 Cups
All month, Califia Farms has been sharing with us some great recipes that utilize their delicious almond milks, cold brew, and juices in creative ways. This week their sharing a super simple, but seriously yummy, Almondmilk Fruit Dip with us.
This dip is perfect for parties, a fun lunchbox treat for Back to School, or just for a light afternoon snack.
For more of Califia Farms’ recipes, check out their Mango Kiwi Chia Pudding, Double Chocolate Mocha Fudgesicles, and Mango Chili Lime Sorbet.
Ingredients
1/4 cup Califia Farms Vanilla Almondmilk
1/2 tsp pure vanilla extract
1 8-oz container of vegan cream cheese
1/2 cup Coconut Whipped Cream
1/4 cup sliced almonds
Fruit for Dipping
3 cups fresh fruit
Prep
Slice up all of the fresh fruit and set aside.
Method
In a large bowl, combine vegan cream cheese and Vanilla Almondmilk.
Stir well.
Add coconut whipped cream and pure vanilla extract.
Whisk for two minutes.
Add sliced almonds and mix well.
Refrigerate for at least 1 hour.
Notes + Serving Tips
Serve with fresh fruit.
Store refrigerated for up to 3 days.
